Soy Flex is a domestic soybean based shortening that offers a creamier, more consistent texture, a wider temperature range and contains no tropical oils. Soy Flex, for shortening that’s as smooth as silk and consistent from cube to cube.

Alpine Soy Flex is a zero grams trans-fat icing shortening usable over a wide temperature range so you can create higher-volume, creamier bright white icings.

Soy Flex is a domestic soybean based shortening that offers a creamier, more consistent texture, a wider temperature range and contains no tropical oils. Soy Flex, for shortening that’s as smooth as silk and consistent from cube to cube.

BBS Soy Flex is a zero grams trans-fat all-purpose unemulsified shortening that is used in a wide variety of baking applications. BBS Soy Flex all-purpose shortening is used in baked goods in order to keep the dough soft or the cake moist. Unlike butter, our BBS Soy Flex all-purpose shortening has a neutral taste.

Try our BBS Soy Flex all-purpose shortening the next time you plan on baking that fresh homemade grandma’s apple pie. Enjoy our bulk BBS Soy Flex all-purpose shortening at wholesale pricing.

From farm to table, South Chicago Packing’s Traditional Lard Shortening is sourced from only the best. Our Lard outperforms solid vegetable shortenings in tortillas, fried chicken, pie crusts, biscuits, breads, cakes, and other pastry doughs. The flakiest pie crusts are made with Lard!

There’s a reason your Grandmother used lard in everything from pie crusts to biscuits! Our Lard is a traditional, natural cooking fat that is Keto, Paleo, and Whole30 friendly. All of our products support nose-to-tail sustainability.

Nutex Shortening is a premium hi-ratio liquid cake shortening specially formulated for one-stage mixing. Nutex delivers excellent freeze/thaw quality compared to solid cake shortenings.

Nutex contains no tropical fats or hydrogenated oils and has zero grams of trans-fat per serving.